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Lemon Cake 290g

  • 1
  • Cakes - 290g

Overview

Ingredients

Sugar

Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)

Egg

Vegetable Oils (Rapeseed, Palm)

Water

Icing Sugar

Glycerine

Milk Powder

Modified Starch

Wheat Starch

Glucose Syrup

Raising Agents (Sodium Carbonate, Diphosphates)

Emulsifiers (Mono– and Diglycerides of Fatty Acids, Propane–1, 2–Diol Esters of Fatty Acids, Sodium Stearoyl–2–Lactylate)

Whey Powder (Milk)

Salt

Lemon Oil (2%)

Wheat Protein

Stabiliser (Xanthan Gum)

Preservative (Potassium Sorbate)

Flavouring

Colour (Curcumin)

Acidity Regulator (Citric Acid)

 

 

Allergy Advice

For allergens, including cereals containing gluten, see ingredients in bold.

Suitable for Vegetarians

Nutritional Information

Typical Composition 100g Provides

Energy 390 kcal

Fat 9.1g

Saturated Fat 3.3g

Carbohydrate 45.2g

Sugars 26.9g

Fibre 0.8g

Protein 5.0g

Salt 0.7g

  • Calories (kCal)

    125 6%

  • Fats (g)

    3.0 4%

  • Saturates (g)

    1.1 6%

  • Sugars (g)

    8.6 10%

  • Fibre (g)

    0.2

  • Salt (g)

    0.2 3%

This product contains approx 10 servings