Soft chocolatey madeira sponge baked with choc chips
Sugar, Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Egg, Rapeseed Oil, Sugar, Glucose Syrup, Water, Milk Chocolate Chips (7%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Whey Powder (Milk), Emulsifier (Soya Lecithin), Vanilla Extract), Maize Starch, Vanilla Flavouring, Dried Egg Albumen, Stabiliser (Diphosphates), Preservative (Acetic Acid), Water, Fat Reduced Cocoa Powder, Wheat Starch, Raising Agents (Sodium Carbonates, Calcium Phosphates, Disodium Diphosphates), Humectant (Glycerine), Whey Powder (Milk), Dried Egg Albumen, Modified Wheat Starch, Emulsifiers (Mono– and Diglycerides of Fatty Acids, Sodium Stearoyl–2–Lactylate), Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Natural Flavouring
For allergens, including cereals containing gluten, see ingredients in bold
Suitable for Vegetarians
Typical Composition 100g Provides
Energy 442 kcal
Fat 24.6g
Saturated Fat 5.7g
Carbohydrate 49.0g
Sugars 35.7g
Fibre 1.9g
Protein 4.9g
Salt 0.2g
This product contains 10 servings