Wholegrain goodness baked using the finest flour to give a soft sliced loaf.
Low in fat and a source of protein.
Fortified Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Water, Cracked Wheat (3%), Sugar, Yeast, Vegetable Oils (Palm, Rapeseed), Salt, Emulsifiers (E471, E472(e)), Soya Flour, Dextrose, Preservative (E282), Flour Treatment Agent (E300).
For allergens, including cereals containing gluten, see ingredients in bold.
Suitable for Vegetarians
Typical Composition 100g Provides
Energy 916 kJ
Saturated Fat 0.6g
Per serving (approx 42g)