Buttermilk (Milk) (46%), Wholemeal Wheat Flour, Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Oats, Raising Agent (Potassium Carbonate), Salt, Preservatives (Calcium Propionate, Potassium Sorbate).
for allergens, including cereals containing gluten, see ingredients in bold
| Typical Values | Per 100g |
|---|---|
| Energy (kJ / kcal) | 960 kJ 238 kcal |
| Fat of which saturates | 3.1g 0.3g |
| Carbohydrate of which sugars | 42.3g 5.5g |
| Fibre | 5.2g |
| Protein | 7.6g |
| Salt | 1.0g |
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