Purpose: To optimise performance of all plant and equipment through working to a pre–
planned maintenance schedule and completion of same. Attending breakdowns and ensuring all plant fixtures and fittings are maintained to a high standard. All safety and food safety standards are maintained to a high level.
Working with others as part
of a team to improve production facilities: Reduce incidence of breakdowns
engineering and problem solving
Keeping all areas clean tidy
and safe to work in
Working to a pre–planned
All paperwork filled in completely
Best practice, company
policies and procedures adhered too
breakdowns, diagnose faults
working to a planned maintenance schedule all work should be carried out
to the full in a safe and efficient manner.
on a 12 hour shift system over a 7 day period.
to rotate to nightshift as and if required.
to work overtime, holiday cover and call–outs.
Role requires both strong
interpersonal and Communication Skills
involves the ability to negotiate and persuade others.
Work may involve extended
periods on the bakery floor
Knowledge and Skills Required
Experience within production
and /or manufacturing engineering.
working knowledge of computerised maintenance system
mechanical and electrical knowledge will be required to fulfil this role along
with good technical engineering skills
City and Guilds Level 2 in
Mechanical or Electrical Engineering.
Computer Literate –
Microsoft Excel Essential
Confidence to response
positively when under pressure
Flexibility regarding your hours
of work as required – close liaison
with technicians and minimising downtime can sometimes mean working
unsociable hours as the Plants operate 24 hours a day
Ability to work to tight
deadlines and in response to breakdown emergencies.
Closing date 19th December 2018 at 5pm
Applicants can apply by emailing email@example.com for an application pack.