Baking a Better Future
Our family’s been rolling up their sleeves and baking since 1912, when WD Irwin and his wife Ruth popped their first loaves in the oven.
Four generations on, we’re proud of how far we’ve come — growing from a small family bakery into Northern Ireland’s largest independent bakery. But we’re not stopping there. With our roots in tradition and our eyes on the future, we’re continuing to bake fresh every day, while building a business that’s ready for tomorrow — one warm, delicious loaf at a time.
Sustainability in Every Slice
We believe great bread shouldn’t just taste good — it should do good too.
That’s why we’re working hard behind the scenes to make our bakery better for the planet. From cutting down on food waste and using less water, to choosing sustainable ingredients and eco-friendly packaging, we’re baking with the future in mind — one thoughtful step at a time.
Giving Back
to the Community
As a family bakery, we know the importance of looking after those around us.
Whether it’s teaming up with local charities, donating our baked goods to those who need them most, or rolling up our sleeves for community projects — we’re always finding ways to lend a hand. Because for us, being part of the community means more than just baking bread — it means making a difference, wherever we can.
Stay Connected
for the Next Chapter
Our story’s still being written, and we’d love for you to be part of it.
Follow us on social media to keep up with our latest bakes, behind-the-scenes peeks, competitions and a few fun surprises along the way.
Come along for the ride — we’re baking up the next chapter, one loaf at a time!
Baking a Better Future
Our family’s been rolling up their sleeves and baking since 1912, when WD Irwin and his wife Ruth popped their first loaves in the oven.
Four generations on, we’re proud of how far we’ve come — growing from a small family bakery into Northern Ireland’s largest independent bakery. But we’re not stopping there. With our roots in tradition and our eyes on the future, we’re continuing to bake fresh every day, while building a business that’s ready for tomorrow — one warm, delicious loaf at a time.
