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2 Soda Farls

Soft, fluffy, and traditionally griddle-baked for an authentic taste.

Vegetarian
Source of Fibre
Source of Protein

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Buttermilk (Milk)(42%), Raising Agents (Diphosphates, Potassium Carbonates), Vegetable Oils (Palm, Rapeseed), Preservatives (Calcium Propionate, Potassium Sorbate), Salt, Emulsifier (Mono- and diglycerides of fatty acids, Sodium, Potassium and Calcium Salts of fatty acids).

Allergy Advice

for allergens, including cereals containing gluten, see ingredients in bold.

Suitable for Vegetarians

Nutritional Information

Typical ValuesPer 100gPer portion
(1/2 Soda farl)
RI% RI
Energy1032 kJ
244 kcal
722 kJ
170 kcal

2000 kcal

9%
Fat
of which saturates
2.9g
0.4g
2.0g
0.3g
70g
20g
3%
2%
Carbohydrate
of which sugars
48.0g
6.3g
31.7g
4.4g

90g

5%
Fibre1.9g1.9g
Protein7.0g7.0g
Salt0.8g0.8g6g13%

*Of your Daily Reference Intake. Typical Energy values per 100g: 1032 kJ / 244 kcal

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