Just like our White Irish Batch, the High Fibre version was added so that Great British Customers don't miss out!
Bakers Flour, Water, Bran, Wheat Fibre, Salt, Yeast, Soya Flour, Emulsifiers (Sodium Stearoyl Lactylate, Mono and Diglycerides of Fatty Acids), Calcium Propionate, Dextrose
|Typical Composition||100g Provides|
of which sugars
of which saturates