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Very similar to the Brown Soda, except the flour that is used is ground by a stone mill resulting in a finer flour and bread. The product makes a superb base for open sandwiches.

Very similar to the Brown Soda, except the flour that is used is ground by a stone mill resulting in a finer flour and bread. The product makes a superb base for open sandwiches.

Buttermilk (48%), Stoneground Flour (43%), Sugar, Vegetable Oil, Calcium Carbonate, Raising Agent (Sodium Bicarbonate), Salt, Oat Bran, Emulsifiers (Sodium Stearoyl Lactylate, Mono-and Diglycerides of Fatty Acids), Preservative (Calcium Propionate), Flavouring, Colour (Beta-Carotene)
Allergy Advice: This product contains Wheat (Gluten) & Buttermilk
| Typical Composition | 100g Provides |
| Energy | 860kJ / 203kcal |
| Protein | 9.3g |
| Carbohydrate of which sugars |
35.4g 4.6g |
| Fat of which saturates mono-unsaturates polyunsaturates |
2.7g 0.7g 1.1g 0.9g |
| Fibre | 4.7g |
| Sodium | 0.7g |
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